Il Miraconero is a hotel restaurant situated in greenery at a strategic location in the beautiful Conero Riviera, just a stone’s throw from the sea and many cities of art and attractions easily reachable by car or bike. Specifically in Porto Recanati, surrounded by a large garden, parking, a small soccer field, and a children’s area. The restaurant and our spacious rooms await to host you in a relaxing and family-friendly environment.
Il Conero
The excellences of the Conero Park
The hotel is just a few minutes from Monte Conero, an environmental oasis overlooking the sea, a protected area since 1987 where you can walk along trails that wind through the woods, observe flora and fauna, and visit historical and artistic sites among villages and nature. An ideal place for walking, horseback riding, and mountain biking. From our garden, you can admire the magnificent Basilica of Loreto and, turning your gaze, see Monte Conero, or quickly reach the beach via a dedicated path. Later, you will find a small guide on all the surrounding attractions.
The sea near the Mira Conero Hotel is stunning: Portonovo di Ancona and Sirolo top the Marche region ranking with 4 sails from the Guida Blu of Legambiente and Touring Club. In addition to its exceptional and recognized naturalistic value, the Park boasts good land management, excellent services, maintenance of historic centers, high-level food and wine offerings, and more. From the waters of Conero come the famous wild “moscioli” from Portonovo, which have become a Slow Food presidium due to their uniqueness, and can be enjoyed at the Mira Conero Restaurant. Another typical specialty offered by the restaurant is the “Brodetto di Porto Recanati” cooked according to tradition: a humble dish prepared by fishermen that has now been enriched with 13 varieties of fish, mollusks, and crustaceans. The dishes can be accompanied by a selection of red and white wines, including Rosso del Conero and Verdicchio.
Miraconero has 6 spacious rooms and an apartment that can accommodate from 3 to 6 people, all equipped with air conditioning, Wi-Fi, TV, minibar, shower box, and hairdryer.
The spacious indoor and outdoor areas, the children’s park (Scossici area), the synthetic football field, and the beautiful garden make Miraconero the ideal location for celebrating occasions. The restaurant can offer customized menus for banquets and snacks with table service or buffet. A safe place for children away from traffic and in the green of the Marche countryside.
The restaurant can accommodate over 150 people in the indoor spaces, in a large veranda that can be opened in nice weather, and in the garden. It offers a menu tied to the Marchigiana traditions with meat and fish dishes.
Upon awakening, a buffet of sweet and savory products awaits you to start the day off right, with homemade cakes and cookies, fresh products without neglecting any potential intolerances.
“Immaginati al centro di un luogo immerso nel verde per un soggiorno in relax tra profumi di grano, girasoli e sapori marchigiani da scoprire. Un'oasi di silenzio ricca di paesaggi verdeggianti. Tra il Parco del Conero, il mare e Porto Recanati. L'accoglienza sarà calda e sincera da parte di Matteo e Alice per condurvi alla scoperta del Conero e dei suoi sapori.”
Holiday without surprises at the Mira Conero Hotel
2000
4,7 / 5
BOOKING
9,3 / 10
Eccellente 116 Recensioni
TRIPADVISOR
4,5 / 5
Certificato di Eccellenza
4,3 / 5
232 Recensioni
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“A beautiful rustic structure in the northern area of Porto Recanati, amid greenery, just a short distance from the beach and reachable by bike thanks to a bike path that leads directly to Miraconero. The restaurant is family-run, featuring a traditional menu linked to this land, and a wine list rich in Marchigiani labels to try. In the kitchen is chef Sauro Leonardi, who is always coming up with new pairings to satisfy and intrigue customers. Sea snails with fennel, cod with Tropea onion, grilled baby squid, and sardines cooked on the grill to quell hunger pangs and get acquainted with this tempting menu. The journey continues with sciritielli with ragù, fennel, and pancetta, tagliolini with seafood, and linguine with cod or tagliatelle and tortellini with classic Marchigiano ragù. The Marche region comes alive with indulgent second courses featuring scampi in Verdicchio wine, stockfish with potatoes, and the catch of the day in a stew. For desserts, head straight to the yogurt and white chocolate semifreddo and the crème brûlée. You won’t regret it. A dish not to be missed is sciritielli with “raguse”, pancetta, and fennel.”
“The restaurant, which is located in a beautiful panoramic position facing the splendid Conero promontory, started its activity ten years ago and soon earned a well-deserved reputation for great professionalism both in the kitchen and in table service in the dining room. In keeping with tradition, it offers very well-prepared dishes, not only in terms of quality but also from an aesthetic point of view. Special attention is given to the freshness of the fish. The cuisine, however, also excels in the preparation of meat dishes”.
Mira Conero Hotel Restaurant
Via Scossicci 16, 62017 Porto Recanati (MC) - Regione Marche, Italia
Tel.: +39 071 7501328 - Cell.: +39 391 0906628 Fax: +39 071 7504291
P.Iva: 02156980431 C.F.: 02156980431
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